Food Cultures of the World Encyclopedia
By:"Ken Albala"
Published on 2011 by ABC-CLIO
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. * Entries covering over 150 countries and cultures from around the world * More than 100 expert contributors * Vignettes * An index that facilitates cross-cultural comparison
This Book was ranked 28 by Google Books for keyword food.
